This turkey gravy has a very nice turkey taste and goes well with the Thanksgiving and Christmas Turkey and mashed potatoes. Tools Needed Medium boiler or saucepan to cook gravy Hot water kettle (optional) Gravy separator (optional) Large glass or metal bowl Whisk List of Ingredients to Purchase Grocery store items […]
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This turkey gravy has a very nice turkey taste and goes well with the Thanksgiving and Christmas Turkey and mashed potatoes. To view the entire recipe, click on Turkey Gravy Recipe.
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Here are some steps to carve and serve a turkey. I recommend cooking a turkey using my Thanksgiving and Christmas Holiday Turkey Recipe. This method is derived from Alton Brown’s method of carving a turkey in his Good Eats “Romancing the Bird” episode. Tools Needed Cutting board Chef’s knife Paring knife Electric knife Large
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This turkey is moist and delicious. If you are using a frozen turkey, place the turkey in the refrigerator for about 4 days before you plan to cook it in order to thaw it out. Make the brine for the turkey the night before you cook the turkey. Leave enough time for the brine to
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